Cooking lunch & dinner

Tired after a long day or bored of the same takeout food? Need quick, delicious ideas for Indian or continental meals? This book is the perfect solution! It offers a variety of famous Indian recipes—from soups, starters, and tandoori dishes to curries, rice, breads, salads, and desserts. Unlike other cookbooks filled with endless recipes, this one focuses on practical, easy-to-follow dishes suitable for both city and small-town homes. It also provides helpful tips on food presentation, so your guests enjoy both the look and taste of every meal. Author Asha Rani Vohra explains each recipe clearly, with ingredients, preparation steps, and special tips—making cooking simple, enjoyable, and impressive. #v&spublishers